Chicken Bruschetta

Here is a tried and true great chicken recipe. When I feel like channeling my inner master chef, this recipe finds its way into my hands. Like in the picture, I serve mine with broccoli. Why not grab the ingredients for this weekend and give it a try?

Total Time: 20 min. 

Prep Time: 10 min.

Cooking Time: 10 min.

Yield: 1 serving

1. 1 medium

tomato, chopped

2. 2 Tbsp. thinly sliced fresh basil

3. 1 clove garlic, finely chopped

4. ½ tsp. extra-virgin olive oil

5. 1 tsp. balsamic vinegar

6. 1 tsp. onion powder

7. Sea salt and ground black pepper (to taste;

optional)

8. 5 oz. raw chicken breast, boneless, skinless

1. Combine tomato, basil, garlic, oil, vinegar,

onion powder, salt, and pepper in a medium

bowl; mix well. Set aside.

2. Preheat grill or broiler on high.

3. Grill or broil for about 4 to 5 minutes on

each side, or until no longer pink in the middle

and juices run clear.

4. Top chicken with tomato mixture.